From Daylight to Dusk: A Culinary Journey at Kuramathi Maldives’ Inguru Restaurant
Nestled on the serene lagoon side of Kuramathi and overlooking the vast Indian Ocean, Inguru offers more than just a dining experience, it’s a sensory escape.
The restaurant’s contemporary design, with elegant wooden accents, open-air seating, and soothing tones, complements the natural beauty surrounding it. Whether you’re stopping by for a casual lunch or planning a romantic evening meal, Inguru provides a stylish yet relaxed ambiance that makes every moment special. From 11:00hrs to 17:00 hrs, guests can enjoy light and flavourful Asian dishes with a Western twist—perfect for a leisurely midday break by the water.
As the sun dips below the horizon, Inguru transitions into a refined dinner venue, offering a curated Asian Fusion menu from 19:00 to 22:30 hrs, welcoming guests 6 years and older. The newly introduced dishes are a celebration of bold, fresh flavours—like the Coconut & Pineapple Cooked Shrimp Ceviche, Tarragon-Flavoured Octopus Tartare, and Soy Marinated Salmon Bruschetta. For mains, savour the richly spiced Indonesian Beef Rendang, or aromatic Mas Kirugarudiya reef fish curry or the Kukulhu Musanmaa prepared with a modern take on traditional recipes.
With its picturesque setting and flavourful dishes, Inguru offers a truly memorable island dining experience, day or night.
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