
Diamonds Resorts presents the 11th edition of Dining with the Stars, continuing a well-loved culinary experience that brings together outstanding chefs, diverse flavours, and memorable dining moments in the Maldives.
Over the years, Dining with the Stars has become an integral part of the guest experience at Diamonds Thudufushi and Diamonds Athuruga, welcoming chefs who are passionate about sharing their craft, stories, and culinary heritage. The 11th edition builds on this tradition, offering a series of exclusive dining events set against the natural beauty of the Indian Ocean.

Hosted at Diamonds Resorts in the Maldives, the event features an exciting lineup of internationally recognised chefs, each bringing their own background, inspiration, and regional flavours to the island. Throughout their stay, chefs curate bespoke menus that reflect their culinary identity, giving guests the opportunity to enjoy truly unique dining experiences.
In addition to signature dinners, each visiting chef hosts a cooking class, inviting guests to learn more about their techniques, ingredients, and creative process in an interactive and engaging setting. These experiences allow guests to connect with the chefs beyond the dining table and gain deeper insight into their culinary philosophy.

Dining with the Stars is about more than exceptional cuisine. It is about connection, storytelling, and shared moments. By combining fine dining, hands-on experiences, and the relaxed island atmosphere, the event creates lasting memories and continues to celebrate the joy of great food in an unforgettable setting.
All JRE event information for Diamonds Athuruga and Diamonds Thudufushi is available here.