Dusit Thani Maldives has announced an extraordinary culinary residency with Michelin-starred Chef Christophe Chiavola, who will bring his signature French artistry and nature-inspired cuisine to the resort’s stunning oceanfront restaurant, Sea Grill, from 5 to 10 March 2026.
Known for his instinctive, refined, and seasonal approach to gastronomy, Chef Christophe Chiavola has earned international acclaim for his precise technique, elegant plating, and deep respect for natural ingredients. Currently at the helm of the Michelin-starred Le Prieuré Baumanière in Villeneuve-lès-Avignon, France, Chef Christophe will take guests at Dusit Thani Maldives on an unforgettable culinary journey where French finesse meets Maldivian inspiration.

Over four days, guests will have the opportunity to experience four exclusive events, each designed to highlight Chef Christophe’s artistry, creativity, and passion for culinary excellence:

“We are thrilled to welcome Chef Christophe Chiavola to Dusit Thani Maldives for this exclusive collaboration,” said Jean-Louis Ripoche, Area General Manager of Dusit Maldives. “His Michelin-starred expertise perfectly complements our vision of delivering exceptional culinary experiences infused with creativity, sustainability, and a sense of place. This residency will offer our guests a rare opportunity to savour world-class gastronomy in one of the Maldives’ most breathtaking settings.”

Nestled on Mudhdhoo Island in the Maldives’ first UNESCO World Biosphere Reserve, Baa Atoll, Dusit Thani Maldives combines Thai heritage and gracious hospitality with the warmth of Maldivian island culture. The resort features luxurious beach and over-water villas, a vibrant house reef teeming with marine life, and Devarana Wellness, which offers elevated treatment rooms among the coconut trees.
With limited seats available for each event, advance reservations are highly recommended.
For reservations and information: Michelin-Star Magic in Maldives